From the moment I first tossed Honey Garlic Shrimp, Sausage & Broccoli into a sizzling skillet, that dish became a part of my weeknight dinner ritual. I remember the night clearly: I walked in after a long day, bags heavy, and all I wanted was comfort in a bowl. That’s when Honey Garlic Shrimp, Sausage & Broccoli came to my rescue sweet honey, garlicky shrimp, savory sausage, and crisp broccoli all dancing together in one pan. The aroma filled the kitchen, and before I knew it, my family was crowding around the stove, drawn in by the smell of Honey Garlic Shrimp, Sausage & Broccoli. From that night on, this recipe stood out as a quick, delicious meal that feels like a warm hug. Honey Garlic Shrimp, Sausage & Broccoli is not just dinner it’s a story on a plate that I’m excited to share with you.
Table of Contents
Table of Contents
Why You’ll Love Honey Garlic Shrimp, Sausage & Broccoli
If you’ve ever wished for a dinner that’s fast, flavorful, and full of protein, Honey Garlic Shrimp, Sausage & Broccoli checks all the boxes. The combination of succulent shrimp, hearty sausage, and bright green broccoli, all coated in a sticky sweet garlic sauce, makes Honey Garlic Shrimp, Sausage & Broccoli a dish you’ll crave again. Whether you’re feeding picky eaters or treating yourself after a busy day, Honey Garlic Shrimp, Sausage & Broccoli delivers balanced flavors and serious satisfaction. This meal is perfect for weeknights, dinner parties, or anytime you want comfort food without the fuss.
Honey Garlic Shrimp, Sausage & Broccoli
Ingredients
Equipment
Method
- Rinse the shrimp and pat dry. Slice the smoked sausage and cut broccoli into bite-sized florets.
- Heat olive oil in a large skillet over medium heat. Add sausage slices and cook until browned, about 3 minutes per side.
- Add broccoli florets and sauté until bright green and slightly tender, about 5 minutes.
- Push sausage and broccoli to the side. Add shrimp to the skillet and cook for 2–3 minutes on each side, until pink and opaque.
- Add minced garlic and sauté briefly. Then drizzle honey and soy sauce over the skillet. Toss everything to coat well.
- Season with salt and pepper to taste. Serve hot.
Notes
Ingredients You’ll Need for Honey Garlic Shrimp, Sausage & Broccoli
To make the best Honey Garlic Shrimp, Sausage & Broccoli, gather the following ingredients:
- 1 lb large shrimp, peeled and deveined
- 12 oz smoked sausage, sliced
- 3 cups broccoli florets
- 3 tbsp honey
- 4 cloves garlic, minced
- 2 tbsp soy sauce
- 1 tbsp olive oil
- Salt and pepper to taste
With these simple ingredients, Honey Garlic Shrimp, Sausage & Broccoli comes together quickly and tastes like something you’d order at a restaurant, but much better because you made it.
Step‑by‑Step Cooking Instructions
- Prepare the ingredients: Rinse the shrimp and pat dry. Slice the smoked sausage and trim the broccoli into bite‑sized florets for your Honey Garlic Shrimp, Sausage & Broccoli.
- Cook the sausage: Heat olive oil in a large skillet over medium heat. Add the sausage slices and cook until browned, about 3 minutes on each side. This step gives Honey Garlic Shrimp, Sausage & Broccoli a rich, smoky base.
- Add broccoli: Toss in the broccoli florets and sauté until they turn bright green and just start to soften about 5 minutes. Now your Honey Garlic Shrimp, Sausage & Broccoli is building color and crunch.
- Cook the shrimp: Push the broccoli and sausage to the side and add the shrimp. Cook for 2‑3 minutes on each side until they turn pink and opaque. Shrimp are quick, so your Honey Garlic Shrimp, Sausage & Broccoli will be almost ready!
- Make the sauce: Stir in the minced garlic and sauté until fragrant. Then drizzle the honey and soy sauce over the shrimp, sausage, and broccoli. Toss everything together so every bite of Honey Garlic Shrimp, Sausage & Broccoli gets that glossy honey garlic goodness.
- Finish and serve: Season with salt and pepper, give it one final toss, and serve hot. Your Honey Garlic Shrimp, Sausage & Broccoli is ready to enjoy!
Tips for Perfect Honey Garlic Shrimp, Sausage & Broccoli Every Time
To make Honey Garlic Shrimp, Sausage & Broccoli just right, remember these tips:
- Don’t overcook the shrimp they should be pink and firm, not rubbery. That’s the key to great Honey Garlic Shrimp, Sausage & Broccoli.
- If your broccoli steams too fast, reduce heat a bit so it stays crisp. Crisp broccoli makes your Honey Garlic Shrimp, Sausage & Broccoli more satisfying.
- Adjust honey to taste. Want more sweetness in your Honey Garlic Shrimp, Sausage & Broccoli? Add an extra teaspoon for depth.
These simple tricks help elevate your Honey Garlic Shrimp, Sausage & Broccoli from good to unforgettable.
How to Make It a Complete Meal
Serve Honey Garlic Shrimp, Sausage & Broccoli over rice, cauliflower rice, or quinoa for a heartier plate. If you’re craving noodles, toss it all with linguine or rice noodles in the pan after cooking. Pair with a crisp salad or warm garlic bread and you have a dinner that feels like a celebration. Honey Garlic Shrimp, Sausage & Broccoli integrates beautifully with sides for a full meal that’s both satisfying and balanced.
Variations You Can Try
The beauty of Honey Garlic Shrimp, Sausage & Broccoli is its versatility. You can switch it up depending on your mood and pantry staples:
- Swap broccoli for asparagus or snap peas it still makes delicious Honey Garlic Shrimp, Sausage & Broccoli.
- Use chicken instead of sausage for a lighter version of Honey Garlic Shrimp, Sausage & Broccoli.
- Add red pepper flakes for a spicy kick in your Honey Garlic Shrimp, Sausage & Broccoli.
These simple swaps keep your Honey Garlic Shrimp, Sausage & Broccoli fresh and exciting every time you make it.
Why This Dish Works: Flavor and Texture
What makes Honey Garlic Shrimp, Sausage & Broccoli truly shine is the balance of flavors and textures. Juicy shrimp bring lightness, while sausage adds depth. Broccoli gives crunch, and the honey garlic sauce ties it all together with a perfect blend of sweet and savory. Every bite of Honey Garlic Shrimp, Sausage & Broccoli delivers contrast and harmony that’s why this recipe keeps people coming back for seconds.
Frequently Asked Questions About Honey Garlic Shrimp, Sausage & Broccoli
Can I use frozen shrimp for Honey Garlic Shrimp, Sausage & Broccoli?
Yes! Thaw the shrimp completely before cooking for the best Honey Garlic Shrimp, Sausage & Broccoli texture.
How long can leftovers last?
Store leftover Honey Garlic Shrimp, Sausage & Broccoli in an airtight container in the fridge for up to 3 days.
Can I make this gluten‑free?
Absolutely just use tamari instead of soy sauce in your Honey Garlic Shrimp, Sausage & Broccoli for a gluten‑free version.
Meal Prep With Honey Garlic Shrimp, Sausage & Broccoli
If you love make‑ahead meals, Honey Garlic Shrimp, Sausage & Broccoli is your friend. Cook the components ahead and store them separately: shrimp, sausage, and broccoli. When it’s time to eat, reheat in the skillet with the honey garlic sauce for fresh‑tasting Honey Garlic Shrimp, Sausage & Broccoli in minutes. This method keeps everything crisp and delicious, making your weeknights easier and more flavorful.
Pairing and Serving Suggestions
For a complete meal, serve Honey Garlic Shrimp, Sausage & Broccoli with a side of steamed jasmine rice or quinoa. A squeeze of fresh lemon brightens the dish, and a sprinkle of sesame seeds adds visual appeal and texture. Pair your Honey Garlic Shrimp, Sausage & Broccoli with a light white wine or sparkling water with lime to elevate dinner into something special.
Final Thoughts on Honey Garlic Shrimp, Sausage & Broccoli
There’s something truly comforting about Honey Garlic Shrimp, Sausage & Broccoli from its sweet garlic sauce to its colorful mix of ingredients. It’s the kind of meal that feels both simple and indulgent, perfect for busy families, busy professionals, or anyone craving a satisfying dinner without hours in the kitchen. Whether you’re making it for the first time or the tenth, Honey Garlic Shrimp, Sausage & Broccoli never gets old. It’s a weeknight hero and a crowd‑pleaser, all in one pan.

I’m the creator of Quicky Girl Recipes, where I share easy air fryer meals, cozy comfort food, and simple recipes made for real life.
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