Garlic Parmesan Crockpot Chicken & Potatoes: The Best Easy Slow Cooker Dinner

I still remember the day I officially gave up trying to be the “perfect” home cook. It was a Tuesday night. I had exactly one hour to finish a work presentation, the laundry had taken over my living room, and my kids were about 30 seconds from declaring a snack emergency. I peeked in the fridge chicken, potatoes, garlic, and a block of Parmesan stared back at me. And just like that, Garlic Parmesan Crockpot Chicken & Potatoes was born in my kitchen.

Since then, this recipe has saved me more times than I can count. It’s become one of my go-to Crockpot Chicken and Potatoes Recipes, perfect for busy moms, working women, or honestly anyone who just wants to come home to something warm and delicious without hovering over the stove for hours.

So today, I’m sharing this family-favorite dish packed with bold garlic, savory Parmesan, and tender chicken all slow-cooked to perfection.

Why Garlic Parmesan Crockpot Chicken & Potatoes Is Your New Favorite Meal

Here’s why Garlic Parmesan Crockpot Chicken & Potatoes hits all the right notes:

  • It’s the perfect balance of cozy comfort and rich flavor.
  • It’s one of those Easy Crockpot Chicken and Potatoes Recipes you can throw together in under 15 minutes.
  • You don’t need fancy ingredients just pantry staples.
  • It’s a set-it-and-forget-it wonder for 8hour Crock Pot Meals.

When it comes to Slow Cooker Garlic Parmesan Chicken And Potatoes, this dish is everything. It’s the answer to that 5 PM “what’s for dinner” panic, and it belongs at the top of your list of Dinner Ideas Easy Chicken Crock Pot.

Garlic Parmesan Crockpot Chicken & Potatoes The Best Easy Slow Cooker Dinner

Garlic Parmesan Crockpot Chicken & Potatoes

This set-it-and-forget-it slow cooker recipe brings together juicy chicken, baby potatoes, garlic, and Parmesan for a cozy, hearty meal. It’s family-friendly, easy to prepare, and perfect for busy weeknights.
Prep Time 15 minutes
Cook Time 8 hours
Finish Time 30 minutes
Total Time 8 hours 15 minutes
Servings: 4 servings
Course: Main Course
Cuisine: American
Calories: 530

Ingredients
  

Main Ingredients
  • 4 boneless, skinless chicken thighs or breasts
  • 1.5 lbs baby Yukon potatoes cut in half
  • 4 cloves garlic minced
  • 0.5 cup grated Parmesan cheese
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1 tsp Italian seasoning
  • salt and pepper to taste
  • 0.75 cup chicken broth
  • 0.25 cup heavy cream optional, for creaminess
  • 2 tbsp olive oil
  • chopped parsley for garnish
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Equipment

  • Crockpot
  • Mixing Bowl

Method
 

  1. Wash and halve your potatoes. Mince the garlic. Season the chicken with salt, pepper, and a pinch of garlic powder.
  2. Add the potatoes to the bottom of the Crockpot. Place the seasoned chicken on top.
  3. In a small bowl, whisk together the chicken broth, minced garlic, Parmesan, garlic powder, onion powder, and Italian seasoning. Pour over the chicken and potatoes.
  4. Set your Crockpot to LOW for 7–8 hours or HIGH for 4 hours.
  5. In the last 30 minutes of cooking, stir in the heavy cream for a creamy finish (optional).
  6. Garnish with chopped parsley and serve hot with extra Parmesan if desired.

Notes

Parboil the potatoes for 5 minutes if you prefer them very soft. Add green beans or carrots halfway through for a full one-pot meal. This recipe is freezer-friendly and great for leftovers!

Ingredients You’ll Need

This Garlic Parmesan Chicken Slow Cooker recipe is built around real, hearty ingredients. It’s flexible, too swap where needed!

For 4 servings:

  • 4 boneless, skinless chicken thighs (or breasts)
  • 1.5 lbs baby Yukon potatoes (cut in half)
  • 4 garlic cloves, minced
  • ½ cup grated Parmesan cheese
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1 tsp Italian seasoning
  • Salt and pepper to taste
  • ¾ cup chicken broth
  • ¼ cup heavy cream (optional, for creaminess)
  • 2 tbsp olive oil
  • Chopped parsley for garnish

You’ll love how easy this is the type of meal that makes you feel like a kitchen rock star, even when your day has been anything but.

Step-by-Step: Making Garlic Parmesan Crockpot Chicken & Potatoes

Let’s break this down into the easiest steps possible. This is why we love Roast Crockpot Meals they practically cook themselves.

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1. Prep Your Ingredients

Wash and halve your potatoes. Mince the garlic. Season the chicken with salt, pepper, and a pinch of garlic powder.

2. Layer the Crockpot

Add potatoes to the bottom of the Crockpot. Place seasoned chicken on top.

3. Mix the Sauce

In a small bowl, whisk together chicken broth, minced garlic, Parmesan, garlic powder, onion powder, and Italian seasoning. Pour over the chicken and potatoes.

4. Cook It Low & Slow

Set your Crockpot on LOW for 7–8 hours or HIGH for 4 hours. This makes it one of the best 8hour Crock Pot Meals for busy weekdays.

5. Add Cream (Optional)

In the last 30 minutes, stir in the heavy cream for a rich, velvety finish.

6. Garnish & Serve

Serve with a sprinkle of chopped parsley and a little extra Parmesan (because there’s no such thing as too much cheese).

Tips for Perfect Garlic Parmesan Crockpot Chicken & Potatoes

Even though Crockpot Garlic Parmesan Chicken And Potatoes is easy, these little tricks make it even better:

  • Use thighs for juicier meat, but breasts work too.
  • Parboil potatoes for 5 minutes if you like them extra soft.
  • Double the garlic if you’re a garlic lover (I always do).
  • Add green beans or carrots halfway through for a full one-pot meal.
  • Want more sauce? Use 1 cup broth + ½ cup cream.

This dish is one of the Best Crockpot Recipes Dinners Chicken fans rave about and it’s easy to see why once you taste it.

What to Serve with Garlic Parmesan Crockpot Chicken & Potatoes

This dish is a meal in itself, but here are a few serving ideas to round it out:

  • Crusty bread to soak up the sauce
  • A fresh green salad with lemon vinaigrette
  • Steamed broccoli or green beans
  • Garlic knots (because you can never have too much garlic!)
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It’s the perfect cozy dinner whether you’re feeding your family or having guests over.

Real-Life Win: My Family’s Reaction

When I first tested this Garlic Parmesan Crockpot Chicken & Potatoes recipe, I didn’t expect my husband to ask for seconds… or thirds. Even my youngest who thinks “green stuff” is the enemy devoured her plate. That’s when I knew I had stumbled on a keeper.

It’s now in heavy rotation at our house, and I get requests for it every week. I’ve even brought it to potlucks, where it disappeared faster than any dessert.

That’s the magic of a good Slow Cooker Garlic Parmesan Chicken And Potatoes recipe. It brings people together without stressing you out.

FAQs About Garlic Parmesan Crockpot Chicken & Potatoes

Can I make this ahead of time?
Yes! You can assemble everything the night before, refrigerate the insert, then just pop it into the slow cooker in the morning.

Can I freeze the leftovers?
Absolutely. Store leftovers in freezer-safe containers. It’s one of those Best Crockpot Recipes Dinners Chicken dishes that reheats like a dream.

Can I substitute the cream?
Of course! Use coconut milk for a dairy-free version, or just skip it altogether it’ll still taste amazing.

What other veggies can I add?
Try carrots, mushrooms, or green beans. Just toss them in during the last 2 hours.

Final Thoughts

There’s just something about the aroma of Garlic Parmesan Crockpot Chicken & Potatoes filling your kitchen after a long day. It smells like comfort. Like home. Like dinner is ready and you don’t have to lift another finger.

If you’re looking for Dinner Ideas Easy Chicken Crock Pot, this one deserves a spot at the top of your list. It’s budget-friendly, freezer-friendly, picky-eater-friendly… basically, your new best friend.