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Crispy Air Fryer Pizza Rolls: Your New Favorite Snack!

Crispy Air Fryer Pizza Rolls

Crispy Air Fryer Pizza Rolls are a quick and easy snack that satisfy both kids and adults, offering a crunchy exterior and a gooey, cheesy interior.
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Prep Time 10 minutes
Cook Time 9 minutes
Total Time 19 minutes
Servings: 4 servings
Course: Appetizer, Snack
Cuisine: American, Italian
Calories: 180
Ingredients Method Notes

Ingredients
  

For the rolls
  • 1 pack Pizza Dough or Crescent Dough Use store-bought for speed or homemade for a fluffier crust.
  • 1/2 cup Pizza Sauce Classic tomato, marinara, or even spicy arrabbiata.
  • 1 cup Mozzarella Cheese Shredded for even melting.
  • 1/2 cup Pepperoni or Veggies Customize to your taste!
  • 1 spray Olive Oil Spray Helps create that golden crisp.
  • 1 teaspoon Italian Seasoning Adds depth and aroma.
  • 1 teaspoon Garlic Powder Adds flavor.

Method
 

Preparation
  1. Roll out your dough into a thin sheet. Cut into squares or circles.
  2. Spoon a small amount of pizza sauce in the center, sprinkle cheese, and top with pepperoni or veggies.
  3. Fold the dough over and pinch the edges tightly. Brush lightly with oil or spray with cooking spray.
  4. Preheat your air fryer to 375°F (190°C). Arrange the rolls in a single layer.
Cooking
  1. Air fry pizza rolls for 7–9 minutes, flipping halfway through until golden brown and bubbly.
  2. Let them cool for a minute before serving.
Serving
  1. Serve with extra pizza sauce, ranch, or garlic butter.

Notes

To keep your pizza rolls crispy, don’t overcrowd the basket and consider using parchment liners. Freeze extras for quick meals later.